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The butcher-paper serving trays are for drool pools sprung from Mother Dorothy's soulful southern-comfort recipes.

The newer, cleaner, and, dare say, refined keeper of the Kreuz eat-with-your-hands barbecue flame.

  • Lamberts 
  •   Downtown  
  • BBQ, SEAFOOD
  •  $$ 

Work off the "fancy" barbecue and deviled eggs tapping along to the live music upstairs.

Only tourists don't eat the fatty brisket from scions of Kreuz with their hands.

It's been hailed "Best Rock Club" in America, but music's not even what it's primarily known for.

All-you-can-eat meat laced with sweet honey sauce discriminates only against the road-weary.

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