Refine by Restaurant Type:
American American (New) Asian BBQ Bakery English French Irish Italian Japanese More »
Tiny enoteca from celeb chef Ken Oringer (Clio, KO Prime) and his compatriot at tapas hot spot Toro, chef Jamie Bissonnette, is among the city's hottest tables. Coppa's small plates, charcuterie, w... read more
“Delicious” hardly describes the haute sushi from the world-class-chef-cum-artist. The clean-lined, unadorned, interior allows the exquisitely plated kobe beef rolls and hamachi truffle... read more
Superstar chef Ken Oringer delivers dozens of tantalizing tapas for gregarious urban hippies and festive parties. The red and white sangria please conservative palates, but the calimocho (red wine ... read more
Inspired French bistro and wine bar brings Parisian feel to restaurant heavy South End. Intimate, cramped bar space exudes charm, with towering walls of bottles over head. White table cloth service... read more
Like the most popular bars, the scene at Clery's is amorphous. By day it's a casual neighborhood bar with the slouching collegiate charm of a campus side pub. On weekends the crowd gets thick with ... read more
A frequenter of Boston's Best lists (we're talking about you, lobster mac n' cheese), Tremont is as reliable as restaurants come. It's frequently changing menu never disappoints. Chef/owner Andy Hu... read more
In a neighborhood where most of the dogs are wearing more expensive bling than you, a grungy, dark dive like this is a rare find. A truly random assortment of bar kitsch bulging from every availabl... read more
Understated elegance from South End Italian fave. Roomy patio leads to warmly lit main dining space. White accents, Euro vibe. Cooking spans Italian regions, delivers Sicilian-style swordfish, pork... read more
Bustling, boho restaurant and bar takes its name from 1920s Parisian artist's colony. Located at the Boston Center for the Arts, two levels split the difference between gallery, studio and theater.... read more
Gorgeously appointed brasserie is what you make of it. Either classy, high end dining spot, or warm neighborhood bar. Both aspects succeed big. Zinc bar, mosaic tile, and stress worn mirrors give r... read more
Formerly Banq, this new ode to oriental moderne offers creative flourishes on everyone's favorite cuisine (you know it's true). Northern Thai Sausage lettuce & herb wraps, Dolsit Bi-Bim-Bap twi... read more
For a lot of people, the idea of eating at a Chinese/Vietnamese bakery seems way out there. Those people don't know what the hell they're talking about. Advocates of this Chinatown favorite would e... read more
If any of the trend pieces in the men's magazines are to be trusted, apparently butchering is, like, a thing now. People have always loved lingering over cuts of meat, but now a chopping block and ... read more
Do too many of the city's fancy bbq "joints" seem a little lacking in authenticity? How about a truck parked in a sand lot in the middle of nowhere? Big Moe grills over oak-charcoal until 2 am on t... read more
Chef Philip Aviles brings a fab South End sophistication and a tapas approach to Tex Mex cooking. Stands out among Frenchy bistros in the hood. Like a lot of its neighbors has a very popular brunch... read more
This listing does not have an editorial review read more
Make sure your reservation is locked in before you venture into thi...
At the tony intersection of Commonwealth and Massachusetts Avenues,...
While everyone seems to be reaching higher and higher into the sky,...
When a fire took out much of the Fenway block on which the old El P...
Bergamot aims to bring some much needed sophistication back to the ...