The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito renown have opened Tavernita, which falls somewhere between a Med-Latin restaurant and a sexy, elegant lounge. Tavernita is in the ... read more
A gallery of “slurp shots” (pictures of diners slurping their noodle soups) on the website for James Beard award-winning Chef Takashi Yagihashi’s newest endeavor—the Slurpin... read more
Tony Mantuano made a name for himself with the high-end, highly acclaimed Spiaggia–not to mention his appearance on Top Chef Masters–but this late-night Italian pizza place is not secon... read more
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to the WIndy City. The Gilles & Boissier-designed space embraces alpine charm with carved wood paneling and floral motifs, the p... read more
We know…it’s just what Division Street needs. Another sports bar. At least this one puts a different spin on the standard LCD screen congested burgers and boys' hangout. Brought to Wic... read more
What was Ukie Village’s loss is now Logan Square’s gain. The BYO, cash-only café still serves breakfast and lunch (the same eggs benedict with pork belly and winter squash hollan... read more
Don’t put this bar in a box based on its Lincoln Park location. With Violet Hour vet Stephen Cole and Greg Butera of Aviary at the helm, the bar is set high in regards to the cocktail selecti... read more
The Radisson Blu Aqua Hotel’s restaurant is all about Italian classics for breakfast, lunch and dinner. Start with complimentary olives and cheese, then order your choice of fresh bread and o... read more
Grant Achatz’s childhood-inspired menu at Next isn’t the only option on the dining scene riffing on your favorite schoolhouse-days meals. Select from nearly two dozen gourmet grilled ch... read more
The simple truth is that there are few meals more satisfying than a warm plate of perfectly made hand-cut pasta, especially in a city where winter lasts for a solid seven months. That’s just ... read more
Thanks to Tozi for mixing up the Asian cuisine scene in Wicker Park. The main attraction at this Korean barbecue joint are the booths with table-top grills for cooking your own meat (pork belly inc... read more
The Tasting Room’s master sommelier Perry Fotopoulos is behind this '50s-inspired River North lounge above Orange. Sidle up to a low-slung slick leather booth and order a punch bowl for the g... read more
In an ideal world, we’d get a new outstanding brunch spot every few months. In reality, they’re few and far between, making places like Lakeview’s 2 Sparrows a particularly notabl... read more
Spain is the name of the game at this West Loop wine bar, owned by husband and wife duo Mark and Elizabeth Mendez (the former was previously chef at Carnivale). Named after Mark’s grandmother... read more
Among the many reasons we dread winter in Chicago, one of them is the closing of Miko’s Italian Ice. Fortunately this year, the basement-level walk-up isn’t going into hibernation for t... read more
Ian Schrager's PUBLIC brand actually seems to take a cue from the Ace, with an atmosphere that encourages hanging about more than posing. Flash nightlife is eschewed in favor of spaces with cosseti... read more
There was one bakery that had the power to save cupcakes from becoming completely passé in 2011, and it arrived just in time at Block 37. Expect lines out the door like any cupcake shop wort... read more
No need to chase down Cary Taylor’s food truck on your lunchbreak. Instead, the Southern’s chef is making it easy on Loop lunchers with this casual brick and mortar. Choose from a half-... read more
It was a smart move on the part of famed hotelier Ian Schrager to retain the historic name Pump Room for the revamped restaurant in Public hotel (formerly known as the Ambassador East). ... read more
We can't claim an abundance of fresh locally sourced seafood in Chicago–though rumor has it that carp is the next big thing–so the sound of a restaurant serving New England's finest flo... read more
The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito r...
A gallery of “slurp shots” (pictures of diners slurping...
Tony Mantuano made a name for himself with the high-end, highly acc...
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...
We know…it’s just what Division Street needs. Another ...