The famed NYC bakery has made its way to downtown Chicago. With cupcakes that are as much eye-candy as mouth-candy, you can choose between three sizes: Taste (bite-sized), Classic (the usual size... read more
Promising to distinguish itself from the myriad other sushi joints nearby, this seafood spot boasts incredibly fresh and inventive fare headed by the former chef of Coast. The elegant stone floori... read more
The legendary Lincoln Park pub has returned...this time in Lincoln Square. Although it may not bring its ghosts with it, you can still expect crispy fish and chips, rich and hearty Shepherd's Pie... read more
Short of staging a riot like the one that took place in Haymarket Square a couple of centuries ago, this brewery works hard to compete with Chicago's wealth of brewpubs. Featuring 16 house beers,... read more
Adding to their original Vegas location, Paradise Cantina definitely brings a party atmosphere to the Gold Coast. With 40-plus tequilas, 11 different margaritas, and a menu slathered with Mexican... read more
Notoriously playful chef Graham Elliot Bowles (Graham Elliot, Lollapalooza) gives us an addendum to his original, self-titled restaurant with this sandwich outpost. The space is minimal but the ... read more
Twice is nice, should be the motto at this Lincoln park pizzeria. Each pizza is cooked twice -- first the dough is grilled and then the toppings are added before placing the whole thing under a f... read more
Intent on giving the Windy City a detox, owners (and yoga instructors) Colleen and Elizabeth Murzyn, offer up fresh juice and organic coffee at this bright, corner storefront. Using locally sourc... read more
In an effort to resurrect the former Gennaro's, Scott Harris (famous for Mia Francesca) offers up this slightly larger 100-seat homage. The legendary pan-fried pork chops, homemade ravioli, eggpl... read more
Continuing his take-over of Little Italy, Scott Harris's pizza and panini shop, adjacent to Salatino's, is already competing for Chicago's best slice. You should be pretty damn happy with the Sic... read more
Remember spring break in Cabo? Probably not. Either way, relive it at Moe's latest outpost. This cavernous two-story tequila hall boasts more tequilas than you could ever drink in one night (we hop... read more
Banh mi, those tasty Vietnamese baguette sandwiches, can be extremely hard to find. Luckily, rat racers in The Loop no longer have to skip work to get their fix up north after this Thalia Spice spi... read more
Designed like a cavernous, old library with bookshelves, leather banquettes and recessed lighting, this massive restaurant in the JW Marriot has former Cibo Matto chef Todd Stein behind the menu.... read more
After a $396 million renovation, this luxury hotel has set up shop in famed Chicago architect Daniel Burnham's former Commercial Bank Building. The 610-room hotel focuses on modern luxury with cr... read more
The two great American eats: burgers and pizza. Rudy Malnati (son of pizza great Lou) takes on the former with this casual burger joint in the Loop. The plain wooden tables and old black and whit... read more
Another luxe nightclub (how many is that for Chicago now?) from the owners of Crescendo, Sound Bar, and Y. There's the usual bottle service, steamy dance floor and rocking DJ, plus a sleek red-lacq... read more
This mega nightclub is so over the top you may as well be in Dubai, or at the very least, Vegas. The 24,000 square foot Moroccan-themed club throws all the glitz 1,500 party-goers can handle. Arc... read more
Never has Chicago's Gold Coast sparkled quite so magnificently as it does not that Pomellato has made its home on Oak Street. The illustrious Milanese jewelry house's statement-making rings get an ... read more
The owners of Letizia's Natural Bakery and Enoteca Roma have combined the brilliance of both to create this Logan Square pizza cafe. The bright, pretty space is decked out in simple hardwood, acc... read more
More of what Chicago does best: Beer and sausage. But not in a sweaty bierstube kind of way. Rather, this place offers a slightly more refined setting with its long bar lined with 32 vintage taps... read more
If you’ve recently passed by the former Duchamp restaurant, y...
The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito r...
A gallery of “slurp shots” (pictures of diners slurping...
Tony Mantuano made a name for himself with the high-end, highly acc...
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...