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Brunch just got fancy. Jerry Suqi and Chef Jeffrey Mauro (North Pond, Trotter's) have made your morning plate look, and taste, like a meal you should get all dressed up for. Early birds should try ... read more
Grab a seat on the old church pew along the exposed-brick wall in the dining room and order up one of the best sandwiches you'll find west of the lake. Using seasonal, local and organic ingredients... read more
Serves late and seats outdoors in a town where, after 10pm, your options are mostly limited to mystery meat and iceberg lettuce wrapped in a flour tortilla. Comfort food like Kobe beef sliders, mus... read more
There used to be a bar called Bluebird where the bartenders played Jesus Lizard album sides and it was too dark to tell if the tables had veneers or if that tacky sheen was just dried Bud. This is ... read more
The name sounds like a generic liquor store, but this new neighborhood bistro in Edgewater serves a global selection of wines (sample three three-ounce pours for only $9) and country bistro fare li... read more
You can get a reasonably priced dinner until after 1AM at this funky little bistro in the heart of Boystown. Escargot and steak-with-blue-cheese-fondue sandwiches, addictive pommes frites and Parme... read more
The focus is on fresh, organic ingredients at chef/owner Michael Altenberg six-year-old, rustic French bistro in Lincoln Square. Steak frites, French onion soup and escargot stand shoulder to shoul... read more
One of the best bistros in Chicago, Le Bouchon says au revoir to mediocre frog fare with a disdainful sniff in favor of veal kidneys with mustard sauce and duck ragout prepared to perfection. The w... read more
Quiet and intimate bistro with great food: excellent French onion soup, mushroom ravioli in cognac sauce, wood-roasted meat, fish and vegetables, and inexpensive French table wine. Sit in their exc... read more
When four major Chicago restaurateurs merge talents, and chop up one space into three parts – a butcher shop, grocery store, and casual dining area –you get this spot, the West Loop&rsq... read more
If you’ve recently passed by the former Duchamp restaurant, y...
The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito r...
A gallery of “slurp shots” (pictures of diners slurping...
Tony Mantuano made a name for himself with the high-end, highly acc...
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...