Refine by Location:
Superb chef Frédéric Ramos fastidiously selects the top local Provence produce and fishermen’s finest for his innovative, yet classical menu. Restore your faith in a full dining... read more
Unrelated and less pose-y than the one located in New York’s meatpacking, Pastis Cannes is a lovely Café-Comptoir cooking up awesome Ravioli Jus de Daube, Pizza and cheese Assiettes. 1... read more
Styled in burgundy, chocolate and beige -- probably Calvin Klein Home -- the little gourmet 24 Suquet has gained respect for its robust take on Southern French cuisine. Steamed red Mullet Papillot,... read more
This sun-drenched, Art-heavy Brasserie is full of great pieces. Looks as is if it was transplanted from Paris- even has a sign from le Métro. Take your magnificent gnocchi gratines à ... read more
More of a deli. Don't come alone, bring your admirer for Insalata Caprese or one of their basil specialties. The delicious produce was picked yesterday. The spiced plates pack an oft-absent punch. ... read more
Morning Blitz at Marché Provençale, the Picasso Museum at one o’clock, a quick rush to the beach at Juan-les-Pins and a hurried sunset walking touring of the Cap. Tight schedule... read more
No animal part is disregarded in this social bistro and a rather old-school approach to cooking is taken. Fearless chef Jean-Pierre Vidal formulates such parts as kidneys of calf and tongue of oxen... read more
You’d be dumb to let your anti-tourist stance prevent you from joining the other in-the-know globetrotters at Escalinada. Smushed between sun-filled, stone streets in the town center, you&rsq... read more
An explorative menu sets out to expand on Spanish-French fusion with visual stunners such as filet of tuna tartar, mi-cuit, in a sesame sauce with asparagus and Gnocchi au Pistou. The most appetizi... read more
The Californian, stucco and beam restaurant, Gaston et Gastounette, won’t bore your over-seafood fed palette. Their key to relighting the fire is an exciting and exotic array of fish such as ... read more
If Hôtel de Paris didn’t give you enough attention time, take it to Café de Paris. Strut your looks and all those hours in the gym, through this spirited, outdoor brasserie. Pose... read more
Rather than splurge on nearby over-hyped fare, why not tease your palette with honest, local flavors? Taverne Lucullus specializes in Provençal Aioli and various Mediterranean fish. Keep you... read more
Le Saf is a far cry from the luxe vibes of Hôtel du Cap’s Pavilion, nevertheless it may give their kitchen a run for its money. No pristine vista of the Fort Carré or dashing wai... read more
Not that Saint-Tropez has ever had a cultural Dark Age, but the sud...
The new feasting spot for Italian foodies. Picture yourself abandon...
Provided that your tolerance for shi-shi hotel restaurants hasn&rsq...
We’re still not sure we can handle another sister establishme...
Moroccan artesianal creations and fixtures build a cozy atmosphere....