New York » Restaurant » Brooklyn » American (New)
Longtime City Bakery hands (R. and D., Rosen and Dima) bring the charming American thing to Prospect Heights. Comfort food foundation, sophisticated results. Humble dishes like meatloaf, liver, and mortadella rollups look as good as they taste. Doughnut robot (for reals) programs breakfast, mini market for DIY cheese and charcuterie. Sweet space finished in wood, tile, and brick. Small bar serves potent potables, i.e. Old Fashioned cocktails with brown sugar and parsnip syrup.
Sexy Beast. Slip through the medieval doors for friendly, loungey scene from chef/sommelier Deborah Bicknese. Small plates and tapas are rooted in Spanish classics, branch off to the New World. Duc... read more
Bryan Calvert and Deborah Williamson, the couple behind this Prospect Heights charmer, manage to hit all the right notes in a small space that never feels too crowded, too cramped, or too empty. Th... read more
Moroccan/Mediterranean fare is spruced-up version of Bistro Truck&r...
NYC location number quatre for très chic French luxury brand...
What is the American jet-set doing these days? If you ask Michael K...
Named for the leviathan, not the Times. Cool gray interior, white a...
San Francisco’s famed hole-in-the-wall expans to the LES. Swa...