Chicago » Restaurant » River North » Asian
The calculation is pretty simple: Sushi bar plus fancy steakhouse equals an expensive dream come true. Casually dressed servers drop off plates of miso glazed black cod, crispy chile rock shrimp, peeky toe crab salad maki rolls, and filets of Kobe beef so melt-in-your-mouth good that you might not bat an eye at the $18-per-oz price. The dining room is sexy and dark and if you lost the tables you might think you were in a nightclub. After dinner, head upstairs to Vertigo Skylounge floor for a sultry cityscape-infused nightcap.
Notoriously playful chef Graham Elliot Bowles (Graham Elliot, Lollapalooza) gives us an addendum to his original, self-titled restaurant with this sandwich outpost. The space is minimal but the ... read more
Hot pots, sake mojitos and a sleek lounge setting make this your new go-to after a hard day's work. Kick back in range Knoll chairs and drink in the soft, modern scene with a glass of high-end sake... read more
The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito r...
A gallery of “slurp shots” (pictures of diners slurping...
Tony Mantuano made a name for himself with the high-end, highly acc...
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...
We know…it’s just what Division Street needs. Another ...