Côte d'Azur » Restaurant » Cannes » Italian
Family style Italian, done with traditional pizzazz, feeds masses of well-informed tourists and big shots. The Risotti are worth a trip here alone, with their savory seafood influences. Across all the merriment lies Cannes’ old Port. Sometimes it’s safer to surf the antipasti with a Sangiovese than to commit to an entire full course dinner. The staff tries to keep the Pace moving, but the table of yachters has no intention of hurrying.
The Californian, stucco and beam restaurant, Gaston et Gastounette, won’t bore your over-seafood fed palette. Their key to relighting the fire is an exciting and exotic array of fish such as ... read more
Sticking to the old custom is Le Maschou’s M.O. Regionally-devoted food is rich, buttery, compassionate to seafood and plate-lickin’-good. Dream on if you expect to eat during the film ... read more
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