San Francisco » Restaurant » Fishermans Wharf » Vietnamese
Peep the pro soundstage lighting across the ceiling? With founding owner Don Johnson, such Hollywood details are par for the course. Cordon Bleu-trained Chef Khai Duong makes this lavish Ghirardelli Sq. destination purr. Crispy lobster ravioli, tender Mekong basa, and lemongrass-infused Ana Mandara cocktails that go down way too easy. Dinner menu too expensive for our tastes. Plan B: Eat pupus at the bar while grooving to live jazz Thursday through Saturday.
Word is out on this joint. Dirt-cheap, good-quality Vietnamese pho, rice noodles and grilled meats served up by friendly folks who actually seem happy to be there. Lighting’s fluorescent, and your ... read more
Lazy ceiling fans, bamboo birdcages, rattan furniture, palms waving softly in the breeze … sigh. Sexy Indochine/French Colonial atmosphere marred by Banana Republic–clad singles sucking down after-... read more
As the gaudy sign outside describes, this is a combination of Persi...
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This distinctly charming coffee and cocktail bar is just the place ...
Though the words "dry" and "bar" used in the same sentence usually ...