Chicago » Restaurant » Uptown » Mediterranean

Andie's

business thumbnail

Editorial Review

This outpost of the much-loved Clark Street Mediterranean/Middle Eastern restaurant opened in 1992. Where Andie's on Clark feels like a serious restaurant, Andie's on Montrose is a smaller space with more of an exposed wood, neighborhoody feel. Look for the same vegetarian combos, stuffed eggplant and falafel available on both menus. This location just feels a little warmer.

Features

  • Private Parties

Attributes

  • Price:
    $$
  • Reservations:
    Rarely Required
  • Vibe:
    Romantic/Date Spot
  • Restaurant Type:
    Mediterranean, Middle Eastern

Similar Listings Nearby

business thumbnail

Real Kitchen

The premise might be simple--neighborhood sandwiches and pastries-- but with chefs from Trotter's and North Pond, you know you're in good hands. Stop in for lunch at one of the quaint marble cafe ... read more

business thumbnail

Andie's Restaurant

This airy Mediterranean/Middle Eastern restaurant started out in 1978 as a falafel stand, and now competes toe-to-toe with neighboring Reza's. But Andie's has its share of loyal noshers who flock f... read more

Search guide

Featured Listings

  • business thumbnail

    Tavernita

    The Sandoval brothers--Alfredo, Felipe and Patricio--of Mercadito r...

  • business thumbnail

    Slurping Turtle

    A gallery of “slurp shots” (pictures of diners slurping...

  • business thumbnail

    Bar Toma

    Tony Mantuano made a name for himself with the high-end, highly acc...

  • business thumbnail

    Moncler

    Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...

  • business thumbnail

    The Anthem

    We know…it’s just what Division Street needs. Another ...