Andie's Restaurant

This airy Mediterranean/Middle Eastern restaurant started out in 1978 as a falafel stand, and now competes toe-to-toe with neighboring Reza's. But Andie's has its share of loyal noshers who flock for the healthy, veggie-friendly combo plates and a satisfying array of sides. Tables are spaced perfectly in this large, bright room, and the waitstaff is attentive without being overbearing. Nurse your Sunday-morning hangover with Greek omelets, complimentary Champagne and live jazz.