Arbutus

Simply one of best all-rounders in town. Unfaultable combination of decent prices, impeccable service and fine gourmet food. Cue the Michelin Star. Crackles with atmosphere and happy foodies. Portions are downsized: Don't bring a hungry man, he will eat his cutlery. Dive into some smoked eel, beetroot and horseradish cream en ‘entrée'. Cut up a hunk of beef with bavette of Scottish beef and dauphinois potatoes. Not veggie friendly but a must visit.