New York » Restaurant » Downtown Manhattan » Pizza
Staten Island pizza mavens open a West Village counterpart to beloved eastside slice shop. Nestled between Off the Wagon and Minetta Tavern, so you're covered after too many brews or if Keith lets you down. Legendary artichoke and spinach joined by margaritas, Sicilians, crab pizza. Stays open until 5am, convenient for NYU-zone bar crawls, late-shift workers.
All about the F.O.B. mozzarella imported from Sicily, the rich olive oil crust, and the adorable photo of owner Vito Rappa's son Francesco. Superior slice to MacDougal competitors. Late night NYU ... read more
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