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Au Bascou
- 38, rue Réaumur
- (rue Volta)
- + 33-01-42-72-69-25
BlackBook Lowdown
Settle beneath the hanging peppers and Basque-kitsch decor to taste some of the finest southwest cooking in Paris. Grilled prawns and baby mussels on a bed of artichokes, baby squid sauté with rice, signature veal shoulder axoa. The distinct menu is accented with wines from the region, like a yummy Irouléguy. Lunch menu at €18, dinner for €30+. Closed Saturday and Sunday.
Features
- Intimate
- Price$$
- ReservationsRecommended
- Cuisine FRENCH, REGIONAL (SOUTHWEST)
- AlcoholFull Bar
- VibeRomantic/Date Spot
User Reviews
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