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BlackBook Lowdown

There's something about French cooking that gets us salivating Edward Cullen-style. The fantaaastic brasserie Au Pied de Cochon serves up titillating fare in the company of rich wood and gilted mirrors. The wine list goes on forever-but don't be disappointed with all the French labels, there are over 1,800. Famished? Try the succulent Roasted Pig's Trotter. Should you finish the meal off with dessert? Oui! The house made desserts are trés bien.

Features

  • Breakfast
  • Desserts Exceptional
  • Lunch
  • Wine List Extensive
Au Pied de Cochon
  • Price$$$
  • ReservationsRecommended
  • Cuisine French
  • AlcoholFull Bar
  • Opened2009
  • VibeChill
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User Reviews

Experience

Posted by Charlie on Saturday, July 25, 2009

we went for a late diner at Au Pied de Cochon 2 days ago. We loved the art deco style outside and inside. Very good food and Service, for a very resonable price. we will definetly go back. Try the Veal Cheek, very tasting and the have best Sea food bar on the beach.

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