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barmarché

  • 14 Spring St.
  • (Elizabeth St.)
  • 212-219-2399
Transit: 6 to Spring St.

BlackBook Lowdown

Old New American: Almond Stuffed Dates, Goat Cheese Brulee, and Barmarche Cuban Burger are popular faves. Chandeliers hang in lucite boxes over french salon decor in tiny dining room. Difficult to get seated on the weekend, but cuisine and cozy setup is worth Saturday afternoon waits.

Features

  • Brunch Standout
  • Delivery
  • Intimate
barmarché
  • Price$$$
  • ReservationsRecommended
  • Cuisine American (New)
  • AlcoholFull Bar
  • VibeBustling/Boisterous
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