Chicago » Restaurant » Lincoln Park » Mexican
If you're looking for a dumpy taqueira with a picture menu behind the register, you're at the wrong place. This taco-focused joint is trendy and modern, and the kitchen uses handmade corn tortillas to wrap up beer-battered fish, beef tongue, baked chicken and more. Aside from tacos, Barrio has the carne asadas, fajitas and other entrees you'd come to expect at a taqueria, plus margaritas whipped up with fresh lime juice and a beer menu filled exclusively with brews from Chicago and Mexico.
Not typical Mexican spot, former Topolobampo/Frontera Grill and Adobo Grill chef Chuy Valencia brings creativity to the menu at Chilam Balam. Using local ingredients, Valenica serves up an array of... read more
Tequila-infused cocktails are really the main (or only) attraction at this ever-crowded Mexican joint, where the killer margaritas come in sizes that range from really big to enormous. Standard... read more
If you’ve recently passed by the former Duchamp restaurant, y...
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A gallery of “slurp shots” (pictures of diners slurping...
Tony Mantuano made a name for himself with the high-end, highly acc...
Moncler's Gold Coast outpost brings a touch of Haute-Savoie chic to...