Paris » Restaurant » Bastille-Charonne » Bistro
Hardly the secret it was a couple of years ago, this place bursts with bobos and businessmen dialed in to its superior value. The limited ardoise follows the season and hovers around three choices for each course; results are consistently superb. Mâche salad with sliced truffle, leeks with foie gras, roast monkfish with oyster mushrooms and cheese. Endearing aux puces deco is low-key but lovely, like pretty much everything here. €18 lunch, €34 dinner.
Until very recently, this tiny bistro on the gastronomically gifted rue Paul Bert was on everybody’s list. Then the owners departed for the left bank to open Itinéraires. The show goes... read more
Keeping with the burgeoning neo-bistro scene around Faidherbe-Chaligny, Basque chef Stéphane Chevassus (ex-Guy Savoy, Michel Rostang) has revitalized this aging joint with an ambitious kitch... read more
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