Chicago » Restaurant » Wrigleyville » Moroccan
Bolat African Cuisine
Editorial Review
West African food at West African prices. The traditional goat and rice specialties are surprisingly tasty, but we also recommend experiencing pounded yam ("foo foo"), catfish and stewed snails. The foodie-fearful can find solace in flavorful chicken, beef and a laundry list of vegetarian options. he dishes range from spicy to fiery hot, so we encourage you to cool your throat with Nigerian palm wine.
Features
- Funky
- Good for Groups
- Lunch
Attributes
-
Price:
$$ -
Reservations:
Not Necessary -
Alcohol:
Full Bar -
Vibe:
Locals, Chill - Restaurant Type:
Moroccan
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