Buenos Aires » Restaurant » San Telmo » Argentinian
Family-run restaurant with an open kitchen that's always packed with a mixture of locals and visitors. Waiters bring the chalkboard menus to your table, one for appetizers and one for mains. Truly decadent portions. Don't let the low key vibe trick you: the food's incredible, and wonderfuly prepared. Wild hare, wild boar, Patagonian mussels are regulars on the menu, which changes with the seasons. Tattooed chefs juggle babies and frying pans. Dinner ends for regulars with shots of homebrewed lemoncello, and everyone should save room for dessert.
Vegetarian and organic options in San Telmo. Good daily specials, from tacos to hearty soups. Sunny outdoor seating draws a lunch crowd that's part business casual, part desparate housewives. Refre... read more
Steaks as good as owner Hugo's rags to riches story. Former shoe shine boy made grill god hooks some of the most delicious, juiciest steaks around - plus all the trimmings. Start with mollejas, chi... read more
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