Ibiza & Formentera » Restaurant » Santa Eulalia » Spanish
A welcoming and relaxed vibe awaits local clientele and some celebrities and business types who come for the seriously haute cuisine and choice selection of local wines. Local owner Joan Riera adds his personal flair attending to diners personally and suggesting the best of his remarkable wine cellar which stocks some rare bottles - there is also a cigar list. Joan has decorated the walls with photos of the many famous people who have dined there and the chef's tasting menu includes typical dishes like "sofrit pages" - fried potatoes, meat and sausage. Try the "bullit de peix" - a rich and creamy fish and potato stew.
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