Chicago » Restaurant » Pilsen » Mexican
Carnitas Uruapan
Editorial Review
It's all about the pig here. You'll notice that the minute you walk in the door and are greeted with an amazing array of pig collectibles staring at you. You may be tempted to order a brain taquito. Anthony Bourdain would be proud, though we recommend sticking to the shredded pork and pork rinds. Just tell them how many you want and stuff your face. Pig.
Features
- N/A
Attributes
- Restaurant Type:
Mexican
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