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Crêperie de Josselin

  • 67, rue du Montparnasse
  • (boulevard Edgar Quinet)
  • +33-01-43-20-93-50
Transit: Edgar Quinet, Vavin
Top Pick

BlackBook Lowdown

Street crêpes, while not awful in a pinch, are a world away from what you'll find at this authentic Breton crêperie. La maraichère (spinach, bacon, egg & cheese) is a winner, but locals go for the formule - a savory complète (egg, ham & cheese), a pitcher of cider, and a dessert crêpe. Ambiance is traditional: mosaic tile, lace lampshades, and pink-cheeked service. No credit cards and closed Monday.

Features

  • Cash Only
  • Classic
Crêperie de Josselin
  • Price$
  • ReservationsNot Necessary
  • Cuisine Creperie
  • AlcoholBeer & Wine
  • Opened1993
  • VibeBustling/Boisterous
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