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Côté Sud

  • 4238 18th St.
  • (Collingwood and Diamond Sts.)
  • 415-255-6565

BlackBook Lowdown

Let’s play a game. We hold hands across the table, act all snuggly over the $25 prix-fixe special, and pretend we’re Vanessa and Billy from Pac Heights. Haven’t you always wanted to get cozy over duck confit and crème brulée? Chef Eric Lanvert supplies quack and crème. All that’s left to do is cop a little feel. Tip: Ask for a table on the covered patio.

Features

  • Outdoor Area
  • Prix-Fixe
  • Bar Food
Côté Sud
  • Price$$
  • ReservationsRecommended
  • Cuisine French
  • AlcoholBeer & Wine
  • VibeChill
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