New York » Restaurant » Brooklyn » American (New)
Colin Devlin delivers Williamsburg elegance defined. Menu steps up from Dumont, with brilliant fish dishes and a well-selected wine list, on top of the comforting, classic burger. Get sophisticated with ricotta ravioli, with butternut squash and black trumpet mushrooms. Try the rabbit ragout gnocchi, just because you hate on all of nature's little furry creatures. Pretty, modern décor—laser-cut patterning, from the chandeliers to the light boxes—tempts you to stay late with a Dark and Stormy at the bar.
No longer a place for freelancers to work and loiter (see the "no laptop" sign) unless you've come for the food. Formal dining room in the rear, casual café in the front, garden way back. D... read more
Taavo Somer of Freemans fame gets rustic across the river. Wood galore, stacked in cords in back, along the ceiling beams, and dividing the geodesic light fixtures. Aged brick and tile floor to com... read more
If Willy Wonka had gone into shoes instead of candy, Melissa's plas...
Iron Chef Alex Stupak, late of pastry duties at Alinea and wd~50, c...
Neapolitan pie dream team. Kesté's Roberto Caporuscio joins ...
Not inspired by an action hero accountant, more like "super pretty,...
Craft beer meets Korean-American fusion at Washington Heights gastr...