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For devotees of hot and spicy seafood and bbq, this culinary destination works like moths to a flame. Noteable chef Chris Schlesinger's extremely casual, high end dining concept still packs them in after twenty years. It's rare that you won't have to wait for a table here in the brightly lit, nautical themed dining room or tiki style lava lounge. And good luck finding a seat at the bar and raw bar, where repeat offender foodies and restaurant industry types belly up to get burned by the hot sauce. Theme nights like Hell Night really bring out the wackos. Whatever you do, don't try the scotch bonnet infused tequila.
Diverse crowds in multi-ethnic Inman Square keeps Ryles alternating between smooth, relaxed jazz and hyped up Latin dance. The barbeque isn't bad either. Fridays the dance floor explodes with Meren... read more
The loss of the venerable rock dive the Abbey Lounge was a blow to scenesters. Trina's Starlite fills the PBR-sized void with a classy take on a lounge dive. Retro kitsch, southern comfort food and... read more
Make sure your reservation is locked in before you venture into thi...
At the tony intersection of Commonwealth and Massachusetts Avenues,...
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When a fire took out much of the Fenway block on which the old El P...
Bergamot aims to bring some much needed sophistication back to the ...