New York » Restaurant » Brooklyn » BBQ
Catty-corner cousin of Spuyten Duyvil. Fat pig haven for scruffy yuppies-in-training. Focus is on barbeque and bourbon, with up-market prices in contrast to low-key former-auto-body-repair-shop picnic vibe. Beef, pork, and pastrami priced by the pound. Marked lack of veggie options a middle finger to the cruelty-free set. Casual dinner scene early, nibbling drinkers as the night progresses.
Korean goodness without the trip to midtown -- or Flushing. Puts out an authentic menu, with homemade dumplings and kimchees, plus pajeon pancakes, bibimbop, stews, and stir-fries. DIY BBQ, Korean-... read more
A Hill Country for Billyburg. Inspiration comes from north of Texas (Oklahoma and Kentucky upbringings), cooking is down home all the way. Counter service for pulled pork, brisket, St. Louis-style ... read more
Second coming of legendary Chelsea pachyderm. Shake-up of original ...
Moroccan/Mediterranean fare is spruced-up version of Bistro Truck&r...
NYC location number quatre for très chic French luxury brand...
What is the American jet-set doing these days? If you ask Michael K...
San Francisco’s famed hole-in-the-wall expans to the LES. Swa...