New York » Restaurant » Downtown Manhattan » American
Totally unpretentious, airy place that draws a mix of downtown creatives and uptown yuppies, all happily slurping oysters. Cured double cut pork chops, homemade pasta specials, and wild stripers with corn pudding. It's all about happy hour, though, where aforementioned oysters are only a buck each (!), sucked down with tasty cocktails like passionfruit margaritas. Woody, rustic, and chic. Check out Sunday brunches with champagne spritzers.
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