San Francisco » Restaurant » Marina » Vegetarian/Vegan

Greens

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Editorial Review

Who knew a no-meat restaurant could be so pricey? Old Fort Mason waterfront warehouse turned haute dining destination since 1979. Dishes that make you forget about flesh altogether. Perched above the water with floor to ceiling windows and unbeatable bay views (try to get there for a sunset). Inventive veggie creations, mix of tourists and retired hippies. Think Dharma with a hint of Greg. Vegan options, too.

Features

  • Lunch
  • Celeb Chef
  • Prix-Fixe
  • Wine List Extensive
  • Private Parties
  • Brunch Standout
  • Good for Groups

Attributes

  • Price:
    $$$
  • Reservations:
    Recommended
  • Alcohol:
    Beer & Wine
  • Vibe:
    Romantic/Date Spot
  • Restaurant Type:
    Vegetarian/Vegan

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