Seattle » Restaurant » Madison Park » Spanish
There isn't much room at this acclaimed tapas bar, and most die-hard fanatics are going to be at the counter watching chef Joseba Jimenez preparing dishes like potato and black truffle lightly scrambled with egg or pan seared tuna belly with saffron bomba rice and smoked tomato broth. Make reservations or you'll be ignored by the host.
Are you desiring of small plates filled with small bits of food in a small space filled with small tiles? If you are, congratulations, Meza is for you. This new, intimate tapas resto on Capitol Hil... read more
A hybridized menu blends elements of Spanish and Italian cuisines, served with comfortingly accented gusto (chef's of culinary fame in both countries, so makes sense). Dark, cozy space could serve ... read more
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