New York » Restaurant » Downtown Manhattan » Japanese
Sushi may be as all-American as an inside-out avocado dragon roll, but this place keeps it real with dark miso, melty toro, and reverential quiet. Regulars keep coming back for spicy tuna, chirasi, omakase, and freshness all around. Both space and portions are in miniature, so big eaters might want to grab a bite beforehand.
Domo arigato, Mr. Robataya. Soba-ya and Curry-ya peeps break out the paddles. Charcoal grilling is the specialty, hits veggies, rice balls, and meats like chicken, lamb, and duck. High-energy chefs... read more
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