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Editorial Review

The partners behind Hearty Boys catering opened this rustic Boystown spot, and recently turned the place over to their executive chef Joncarl Lachman. Expect the same hearty, Euro-American fare they've always served including country-style pate and duck with rose petal jam. The wooden interior with mismatched chairs remains the same, as does the eclectic clientele of gay couples and foodies from all over town.

Features

  • Breakfast
  • Brunch Standout
  • Good Service
  • Hot Spot
  • Lunch

Attributes

  • Price:
    $$
  • Reservations:
    Recommended
  • Alcohol:
    BYOB
  • Vibe:
    Romantic/Date Spot, Bustling/Boisterous
  • Restaurant Type:
    American

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  • 3335 N. Halsted St., Chicago 60657
  • 773-525-2505

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