Los Angeles » Restaurant » Santa Monica » American
When two chefs with serious credentials fall in love, this is the baby they make. Prices are a bit high for sandwiches and cookies, but the idea is that it's super high quality. Niman Ranch everything. Try a maple-bacon biscuit. Not open for dinner, but serves an afternoon menu: mostly salads and paninis. Morning is the time to be here, for housemade granola and fried egg sandwiches. And the famous bakery counter.
We're coastal, yet slightly lacking in quality seafood purveyors. This Santa Monica classic, which sells big ol' fish and pounds of bivalves, has turned over a section of the upscale warehouse to a... read more
Low-key place where there might be a lot of fights in its future. Serves thin crust and deep dish, after all. It's the ultimate New York-Chicago showdown, in pizza form (though if you look carefull... read more
The guys behind Dry Tour went to great pains to make/keep 80 Windwa...
Offering seasonal selections of artisanal cheeses, locally sourced ...
Squeezed into the up-and-came Sawtelle stretch of West Los Angeles,...
On a semi-remote stretch of PCH, nestled between the Hungry Cat and...
I mean, this breakfast place REALLY wants to kill you. From the guy...