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Izakaya Ten

  • 207 Tenth Ave.
  • (22nd and 23rd Sts.)
  • 212-627-7777
Transit: C/E to 23rd St.
Last updated: October 15th, 2009

BlackBook Lowdown

Inviting atmo welcomes with stocked bar for pre-dinner drinks, helpful tasting matrix. Springtime brings Japanese equivalent of beaujolais nouveau with sake made from freshly harvested rice. Lightly broiled Chilean sea bass with dashi soy or spicy tomato sauce. Traditional yamakake with ground Japanese eggplant and tuna sashimi. Friendly staff, relatively affordable prices. Mix and match your way to an excellent meal.

Features

  • Bar Food
  • Bar Scene
  • Delivery
  • Good for Groups
  • Late Night Bites
  • Lunch
Izakaya Ten
  • Price$$
  • ReservationsLarge Parties
  • Cuisine Japanese, Sushi
  • VibeChill
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