Hong Kong » Restaurant » Outlying Islands » Dessert
I don’t care if it’s an acquired taste; sweet tofu is delicious. It melts into nothingness in your mouth, and that’s the point. The tofu on Lantau Island’s Tai O fishing village is pretty famous, but Kin Hing’s is even smoother. The atmosphere and the effort makes the dessert all the more sweet: You have to hike some ways from the Lamma pier to get to Kin Hing, and the place is little more than a tent under some trees. They don’t even have a phone. Folks line up for hours. Chow Yun-fat, who was born on Lamma, grew up on this stuff. Hiking + tofu + kayaking + seafood dinner makes for a great day trip on Lamma.
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