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La Pizzetta

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Editorial Review

Top pizza spot for the local bobos, this newbie tosses lovely Neapolitan pies with whole-wheat crusts and quality toppings. The fresh mozz alone sets it apart from most reprenhensibly rubbery Parisian pizza. Artful preparations, imported salumi, and a refined, modern decor turn “pizza night” into a more elegant prospect. €20-25 à la carte. Closed Sunday at dinner.

Features

  • N/A

Attributes

  • Price:
    $
  • Reservations:
    Recommended
  • Alcohol:
    Beer & Wine
  • Vibe:
    Chill
  • Restaurant Type:
    Italian, Pizza

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