Los Angeles » Restaurant » Downtown » American (New)

Lazy Ox

Editorial Review

He's been known to use Cream of Wheat in his dishes, even the expensive ones. This is why he's loved by some and sneered at by others. Menu is a grab bag of worldwide hits, all fused together in a way that seems to work. Pastas alongside Portuguese-inspired dishes like brick-roasted mussels and sausage, then mains like crispy confit duck leg. Everything made in-house, sometimes in the open kitchen's wood-burning oven. A gastropubby vibe, with plenty of outdoor seating (which may prove a challenge in this transitioning neighborhood).

Features

  • Outdoor Area

Attributes

  • Price:
    $$
  • Reservations:
    Recommended
  • Alcohol:
    Beer & Wine
  • Vibe:
    Chill
  • Restaurant Type:
    American (New), International

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