London » Restaurant » City » Bistro
First relais in Marylebone passed the concept test with flying French colours which stands this new city branch in good food stead. Can you imagine more arrogant restaurant that offers it's customers no frills, no-choice menu of French bistro proven favourites? Only Entrecote eatery in Paris could have launched this brazen steak-frites concept. London version is no different: salade frisee showered with walnuts followed by two helpings of tender entrecote cuts accompanied by freshly made hot salty little shoelace fries and pot of famously secret signature herbed butter. Sheer heaven for approximately 35£ a head and you do get to choose a desert...
After the Galvin brothers' ‘Bistrot de Luxe' and ‘Galvin at Windows' comes a third new Galvin extravaganza: the gastrodome. Comprising of fine dining restaurant ‘La Chapelle,' an ... read more
Gastronomic experience to dine for- Innovative reprise of tapas formula conjugated in south-western French cuisine mini-sizes. Tasting menu best to savour pungent selection of terroir flavours a... read more
Pop-up hotel built in homage to the fictional Congo steamboat in Jo...
Tel Aviv chef Oded Oren (coolest chef name ever) applies his talent...
Preview: With Jason Pomeranc’s Thompson brand having conquere...
London's first house/tech venue with VOID speakers. Intim...
If a James Bond villain used a shop front to disguise his secret la...