New York » Restaurant » Midtown Manhattan » French
Anthony Bourdain’s not-so-confidential brasserie dedicated to good meat. Breezy feel transports you to Latin Quarter, except for all the suits stuffing the banquettes. No, Mr. Bourdain is not sautéing your steak in the kitchen, he’s in Xanghou squatting on a grass mat with a guy named Mr. X’q’rn eating bamboo shoots and smoking lemongrass cigarettes. Meat comes in all forms (including pigs' feet) with spot-on preparations, and so fresh it’s practically butchered before your eyes.
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