Leslie Jones

The excellent wait staff working here live in the neighbourhood, likening your chances of 6 degrees of separation. Such was the intent of owner George Wensley, who wanted to bring the loving dishes he made at home to the community. Simple, minimalist decor extends to the back patio where couples and regulars fill up on gorgonzola lathered tortellini and thin crust pizza. Sundays feature live, folk music, a good alternative to the Bob Dylan and Neil Young LPs on rotation.