Los Angeles » Restaurant » Hollywood » South American
Peruvian seafood simplicity in ceviche, camarones, y cerveza. But sorry, no Peruvian Flake. Saltado de mariscos is habit-forming, though. Addictive taste of giant Brontasaurus corn kernels covered in cheese helps fill up the simple room with a lunch clientele of mother-tongued supporters and those Hollywood kids who never seem to work during the day. What, are you all DJs? Shrimp and pollo chicarron make us close to giving up sushi and Zankou. Delicious!
All the refreshment of a day in tropical Cuba, with none of the bloody Communist oppression. This chinita has some blood of the Orient in its outputs, but we dig the traditional Cubano sandwich. Th... read more
In the old Boudoir space on La Cienega, the legendary NYC Bistrot B...
Upgrading from their three quirky sandwich stops around LA, Mendoci...
An honest-to-goodness boutique hotel, the intimate, 32-room Palihot...
Not up for braving the elements at Perch's outdoor bar? Head a floo...
This classy little oyster bar tucked away on an unassuming stretch ...