Dallas » Restaurant » Bishop Arts District » Italian

Lucia

Editorial Review

Expect a month-long wait for weekend dining, thanks to a rave review from the NY Times. Dallas' "Best Restaurant" is an intimate, 36-seater from legendary Dallas chef David Uygur. Uygur's cult followers, done mourning the demise of his previous resto Lola, line up for the four-course, made-from-scratch Italian menu -- starters, pasta, entrees, and dessert. Early front runners include the salumi misti appetizer -- a selection of cured meats -- and the seared beef tongue. Primi dishes include ravioli stuffed with butternut squash, and Secondi plates bring the meat; lamb shoulder with olives and roasted pork belly with beans.

Features

  • Local Favorite
  • Date Spot

Attributes

  • Price:
    $$$
  • Reservations:
    Recommended
  • Alcohol:
    Beer & Wine
  • Vibe:
    Chill
  • Restaurant Type:
    Italian

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