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MacArthur Park

Editorial Review

Historic wood frame building right by the Cal Train tracks, hosted servicemen's families back in 1918. That's World War I, so pay your respects to this community landmark. Revitalized in 2008 by chef Faz Poursohi, building a reputation for some of the best BBQ in the Bay, including tangy, delectable Oakwood-smoked baby back ribs, aside perfectly crispy onion rings. Hearty, gratifying fare is the focus here, including a thin-pounded filet mignon sandwich. Ideal for a group night out or when your folks are footing the bill.

Features

  • Classic
  • Good for Groups

Attributes

  • Price:
    $$$
  • Reservations:
    Rarely Required
  • Alcohol:
    Full Bar
  • Vibe:
    Bustling/Boisterous
  • Restaurant Type:
    American, Steak, BBQ

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