Hong Kong » Restaurant » Central » Chinese (Regional)
Mak’s Noodle
Editorial Review
The owner's grandpa served wonton noodles to General Chiang Kai-shek. Mak's Noodle has prospered since the Chinese handover, thanks to its Central location and delicious, jauntily chewy noodles. The portions are tiny, and you can get a bowl with three times the amount of food just down the street, but Mak's really has a distinct taste. There are even better noodle joints in the depths of Yau Ma Tei in Kowloon, but tourists will have to be true connoisseurs to venture to Portland Street, the famed red light district and triad hot bed. Mak's is by all means a good enough compromise.
Features
- Classic
- Hot Spot
- Lunch
Attributes
-
Price:
$$ -
Reservations:
Not Accepted -
Alcohol:
No Booze -
Vibe:
Bustling/Boisterous, Locals - Restaurant Type:
Chinese (Regional)
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