New York » Restaurant » Brooklyn » Deli
Mile End
- 97 Hoyt St.
New York 11217 - 718-852-7510
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Editorial Review
Jewish-Québécois cuisine adds its uniqueness to the NYC dining collective. Small-scale deli takes its name from Montreal's hippest hood, serves up no-fuss Canuck faves. Smoked meat splits the difference between corned beef and pastrami, tastes mighty fine with rye and mustard. Also does obligatory poutine with Maine cheese and house gravy. At breakfast, New York bagels get dissed for Canadian versions, with Stumptown Coffee to wash it down.
Features
- Breakfast
- Lunch
- Open Kitchen
Attributes
-
Price:
$$ -
Reservations:
Not Accepted -
Alcohol:
Beer & Wine -
Vibe:
Bustling/Boisterous, Locals - Restaurant Type:
Deli
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