Mission Beach Café

One of the most coveted, discussed and blogged about brunches in the city and a very tough midday weekend table, deservedly so. With a super clean and smart corner space at the crossroads of the Mission and Hayes Valley, and menu items like a souffle pancakes with peach, berries and vanilla crème - it's not hard to see why. We drool openly over the dungeness crab benedict, the rabbit pie and the pricey but intimidatingly good burger topped with carmelized onions and Gouda. All produce comes from area farmer's markets, all meats raised sustainably.