New York » Restaurant » Downtown Manhattan » Chinese
Every few decades, culinary survivor Michael Chow hooks up NYC with another celebrity magnet. No matter what the year, the vibe always manages to remain distinctly 1986. What up, Mary Boone! The Tribeca version hits midtown's same high notes (and high prices), with sleek design and less-than-revolutionary Chinese food. Just remember to get the Peking duck and that menus are for amateurs and nobodies.
Hatches a modern take on a traditional teahouse. High-design interior pits mid-century modern chairs against flashy lights, mirrored walls. (Slick digs all the better for hosting latest incarnation... read more
Name straight out of gay Asian porn. No-frills joint a favorite with soup-slurping seniors and hungry neighborhood shift workers on a tight budget. Incredibly detailed menu lets you get your protei... read more
If Willy Wonka had gone into shoes instead of candy, Melissa's plas...
Iron Chef Alex Stupak, late of pastry duties at Alinea and wd~50, c...
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Craft beer meets Korean-American fusion at Washington Heights gastr...