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New York » Restaurant » Midtown Manhattan » Italian

Obiká

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Editorial Review

As they say in Naples, here it is. IBM atrium gets outpost of world's first mozzarella bar. Italian chain obsesses over the stuff, from delicate to smoked to sweet and creamy. Augment with cherry tomatoes, smoky mortadella, prosciutto from Tuscany and San Daniele. To-go menu for worker drones, plus separate sit-down selection at the bar and communal table. Portions sized just right for all those supermodels they employ upstairs at Big Blue.

Features

  • Bar Food
  • Lunch
  • Breakfast

Attributes

  • Price:
    $$
  • Reservations:
    Not Accepted
  • Alcohol:
    No Booze
  • Vibe:
    Bustling/Boisterous
  • Restaurant Type:
    Italian

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