San Francisco » Restaurant » Oakland » Italian
Heads up, East Bay insiders: Temescal’s officially on the map. Yet another Chez Panisse grad worships at altar of local, organic, sustainable gods. Heard it all before, but hey, no one’s complaining. Perfect thin-crust pies sailing out of wood-fired oven, brilliantly simple polenta and broccoli rabe reimagined. Long wait if no reservations, just ‘cuz they can. Backyard seating on warm summer nights a plus. Neighborhood joint deluxe.
Paul Bertolli’s masterpiece of Renaissance bourgeois. Elegant huntsman’s supper room. Indulgence spilleth over, and so does the Barolo. House-made salami, delicate pasta, rotisserie meats. Would be... read more
As the gaudy sign outside describes, this is a combination of Persi...
Set in the historic Vanderbilt building in downtown St. Helena, thi...
Having grown out of its cult status since opening in its Nob Hill l...
This spectacular new Dior Homme boutique in San Francisco joins alr...
While the hygienic advances of the 21st Century are most welcome, t...