San Francisco » Restaurant » Oakland » Italian

Pizzaiolo

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Editorial Review

Heads up, East Bay insiders: Temescal’s officially on the map. Yet another Chez Panisse grad worships at altar of local, organic, sustainable gods. Heard it all before, but hey, no one’s complaining. Perfect thin-crust pies sailing out of wood-fired oven, brilliantly simple polenta and broccoli rabe reimagined. Long wait if no reservations, just ‘cuz they can. Backyard seating on warm summer nights a plus. Neighborhood joint deluxe.

Features

  • Hot Spot
  • Outdoor Area
  • Wine List Extensive
  • Bar Food
  • Open Kitchen

Attributes

  • Price:
    $$
  • Reservations:
    Recommended
  • Alcohol:
    Beer & Wine
  • Vibe:
    Locals
  • Restaurant Type:
    Italian, Pizza

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